20 Authentic Puerto Rican Recipes: The Best Puerto Rican Food Ideas

20 Authentic Puerto Rican Recipes: The Best Puerto Rican Food Ideas

Hey friend! There's nothing quite like the bold, comforting flavors of authentic Puerto Rican food. This cuisine is a beautiful mix of Taíno, Spanish, and African influences, featuring fresh ingredients, aromatic sofrito, and dishes that bring everyone together around the table.

Authentic Puerto Rican food spread with arroz con gandules, pernil, and tostones on a family dinner table

In this article, you'll find 20 complete, authentic Puerto Rican recipes – from holiday favorites to everyday staples. Each one includes ingredients and easy steps so you can recreate these island classics at home.

Vibrant colorful Puerto Rican dishes showcasing traditional cuisine

The Foundation: Homemade Sofrito

Most savory Puerto Rican recipes start with sofrito – our secret to incredible flavor.

Ingredients (makes about 4 cups):
- 2 medium onions
- 3-4 Cubanelle peppers
- 15-20 ajíes dulces (if available)
- 1 bunch cilantro
- ½ bunch culantro
- 1 head garlic
- Olive oil as needed

Instructions:
1. Chop everything roughly.
2. Pulse in food processor until fine.
3. Freeze in portions for later use.

Chopped fresh ingredients for homemade Puerto Rican sofrito

1. Arroz con Gandules

The iconic rice with pigeon peas – a must for celebrations.

Ingredients (6-8 servings):
- 3 cups medium-grain rice
- 1 can pigeon peas
- 4 cups broth
- ¼ cup sofrito
- 2 packets sazón
- Ham, olives, oil

Instructions:
1. Sauté sofrito and ham.
2. Add rice, peas, seasonings, broth.
3. Cook covered until fluffy.

Authentic Puerto Rican arroz con gandules rice with pigeon peas Golden Puerto Rican arroz con gandules served fresh

2. Mofongo

Mashed fried plantains with garlic and chicharrón.

Ingredients (4 servings):
- 4 green plantains
- Garlic
- Pork rinds
- Oil

Instructions:
1. Fry plantain slices.
2. Mash with garlic and rinds.
3. Shape and serve.

Puerto Rican mofongo topped with garlic shrimp Traditional Puerto Rican mofongo dish

3. Lechón Asado (Roast Pork)

Crispy-skinned whole pork roast.

Ingredients:
- Pork shoulder
- Garlic marinade with oregano, adobo

Instructions:
1. Marinate overnight.
2. Slow roast, finish high for crisp skin.

Puerto Rican lechon asado with crispy golden skin Juicy authentic Puerto Rican lechon asado roast pork

4. Pasteles

Tamale-like bundles wrapped in banana leaves.

Ingredients:
Masa: green bananas, roots
Filling: pork, chickpeas

Instructions:
1. Prepare masa and filling.
2. Wrap and boil.

Authentic Puerto Rican pasteles wrapped in banana leaves

5. Alcapurrias

Fried fritters stuffed with beef.

Ingredients:
Masa: yuca/banana
Filling: picadillo

Instructions:
1. Stuff and shape.
2. Deep fry.

Golden fried Puerto Rican alcapurrias

6. Tostones

Twice-fried plantain slices.

Ingredients:
- Green plantains
- Oil, salt

Instructions:
1. Fry, smash, fry again.

Crispy Puerto Rican tostones with dipping sauce

7. Coquito

Coconut rum eggnog.

Ingredients:
- Coconut milks
- Rum, cinnamon

Instructions:
1. Blend and chill.

Puerto Rican coquito in glasses with cinnamon topping

8. Pernil

Roast pork shoulder.

Ingredients:
- Pork shoulder
- Garlic marinade

Instructions:
1. Marinate and slow roast.

Juicy sliced Puerto Rican pernil roast pork

9. Habichuelas Guisadas

Stewed red beans.

Ingredients:
- Beans
- Sofrito, pumpkin

Instructions:
1. Simmer with veggies.

Rich Puerto Rican habichuelas guisadas stewed beans

10. Flan

Caramel custard.

Ingredients:
- Eggs, milks, sugar

Instructions:
1. Caramelize sugar.
2. Bake custard in water bath.

Smooth Puerto Rican flan with caramel sauce

11. Bacalaitos

Codfish fritters.

Ingredients:
- Desalted cod
- Batter

Instructions:
1. Mix and fry.

Crispy Puerto Rican bacalaitos codfish fritters

12. Arroz con Pollo

Chicken and rice one-pot.

Ingredients:
- Chicken, rice, veggies

Instructions:
1. Brown chicken.
2. Cook rice together.

Hearty Puerto Rican arroz con pollo

13. Pinchos

Grilled skewers.

Ingredients:
- Meat, marinade

Instructions:
1. Marinate and grill.

Puerto Rican chicken pinchos on skewers

14. Tembleque

Coconut pudding.

Ingredients:
- Coconut milk, cornstarch

Instructions:
1. Cook until thick.
2. Chill.

Wobbly Puerto Rican tembleque coconut pudding

15. Sancocho

Root vegetable stew.

Ingredients:
- Meats, roots

Instructions:
1. Simmer long and slow.

Hearty bowl of Puerto Rican sancocho soup

16. Pastelillos (Beef Empanadas)

Fried turnovers.

Ingredients:
- Discs, beef filling

Instructions:
1. Fill, seal, fry.

Golden Puerto Rican beef pastelillos empanadas

17. Arroz con Dulce

Coconut rice pudding – sweet treat.

Ingredients:
- Rice, coconut milk, spices, raisins

Instructions:
1. Cook rice in sweetened coconut milk.
2. Add raisins and chill.

Creamy Puerto Rican arroz con dulce rice pudding

18. Limber de Coco

Coconut ice pops.

Ingredients:
- Coconut milk, sugar, cinnamon

Instructions:
1. Mix and freeze in cups.

Refreshing Puerto Rican limber de coco frozen treats

19. Tripleta Sandwich

Loaded triple meat sandwich.

Ingredients:
- Three meats, bread, toppings

Instructions:
1. Grill meats.
2. Assemble with mayo-ketchup.

Puerto Rican tripleta sandwich with meats and toppings

20. Mallorcas

Sweet coiled buns dusted with sugar.

Ingredients:
- Dough, butter, powdered sugar

Instructions:
1. Make enriched dough.
2. Bake and dust generously.

Sweet Puerto Rican mallorcas breakfast buns

Bringing Puerto Rican Flavors Home

Cooking these dishes is about more than food – it's about connection and joy.

Puerto Rican family cooking and enjoying traditional food together

Start with one recipe, invite friends over, and let the flavors transport you to the island.

Joyful Puerto Rican family dinner with authentic dishes

¡Buen provecho! These authentic Puerto Rican recipes will fill your home with warmth and delicious memories.

Festive Puerto Rican holiday table full of traditional food

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