15 Mouthwatering Meatloaf Sandwich Ideas You Need to Try

Meatloaf is one of those classic comfort foods that evokes feelings of home and warmth. It's hearty, flavorful, and easy to make. But did you know that meatloaf can also be reinvented into a delicious sandwich? Whether you’re using leftover meatloaf or preparing a fresh batch, meatloaf sandwiches offer an endless variety of flavors and textures, perfect for satisfying any craving.

If you're looking for new ways to enjoy meatloaf, this article will give you 15 unique and mouthwatering meatloaf sandwich ideas. From classic combos to creative twists, these sandwiches will take your meatloaf game to the next level. Let’s dive into these tasty creations!


1. Classic Meatloaf Sandwich

Let’s start with the tried-and-true classic. The classic meatloaf sandwich features thick slices of meatloaf between two slices of soft white bread, with a generous slathering of ketchup or tomato sauce. It’s simple, comforting, and always hits the spot.

How to make it:

  • Use freshly baked meatloaf, sliced into thick slabs.

  • Toast two slices of bread (preferably white or whole wheat).

  • Spread a layer of ketchup or tomato sauce on the bread.

  • Place the meatloaf slices on the bread, top with a few pickles or onions if desired, and enjoy.


2. BBQ Meatloaf Sandwich

If you love barbecue, this sandwich is for you! Adding barbecue sauce to your meatloaf transforms it into a smoky, tangy treat. Pair it with some coleslaw for added crunch and creaminess.

How to make it:

  • Slice the meatloaf and heat it up in a pan with a generous amount of barbecue sauce.

  • Toast a bun (brioche or sandwich rolls work well).

  • Place the meatloaf on the bun and top with a scoop of coleslaw.

  • Add pickles and a drizzle of extra BBQ sauce.


3. Cheesy Meatloaf Melt

For cheese lovers, this sandwich is a game-changer. The cheesy meatloaf melt combines the savory goodness of melted cheese with the hearty flavors of meatloaf, creating a gooey, indulgent sandwich.

How to make it:

  • Slice your meatloaf and place it in a skillet.

  • Add a layer of cheese (cheddar, provolone, or mozzarella work well) on top of the meatloaf and melt it.

  • Toast two slices of sourdough or rye bread.

  • Place the cheesy meatloaf between the bread and serve hot.


4. Meatloaf and Fried Egg Sandwich

This sandwich combines two breakfast favorites: meatloaf and a fried egg. The richness of the egg yolk pairs perfectly with the savory, juicy meatloaf, making for a satisfying and hearty meal.

How to make it:

  • Cook a fried egg (sunny side up or over-easy).

  • Slice the meatloaf and heat it up.

  • Toast a bagel or sandwich bun.

  • Place the meatloaf on the bun, top with the fried egg, and add a drizzle of hot sauce or a sprinkle of salt and pepper.


5. Meatloaf Parmesan Sandwich

Inspired by the classic chicken Parmesan, this sandwich features crispy meatloaf coated in marinara sauce and melted mozzarella cheese, all nestled in a soft sub roll.

How to make it:

  • Slice the meatloaf into thick slabs.

  • Heat the slices in marinara sauce until hot.

  • Place the meatloaf in a toasted sub roll.

  • Top with shredded mozzarella cheese and broil until the cheese melts.

  • Garnish with fresh basil and serve with extra marinara sauce on the side.


6. Spicy Meatloaf Sandwich

If you love a little heat, this spicy meatloaf sandwich is the perfect choice. Adding jalapeños, sriracha, or spicy mustard to your meatloaf transforms it into a fiery treat.

How to make it:

  • Slice your meatloaf and heat it up in a skillet.

  • Spread a layer of sriracha or spicy mustard on the bread.

  • Add sliced jalapeños or hot peppers for extra spice.

  • Serve with a side of crispy potato chips or fries.


7. Meatloaf Club Sandwich

Take your meatloaf to new heights by turning it into a club sandwich. Stack layers of meatloaf, crispy bacon, lettuce, tomato, and mayo, all between three slices of toasted bread.

How to make it:

  • Slice the meatloaf into thin pieces.

  • Toast three slices of bread.

  • Layer the meatloaf, crispy bacon, lettuce, tomato, and mayo on the bread, stacking it high.

  • Secure with toothpicks and cut the sandwich into triangles.


8. Meatloaf and Avocado Sandwich

Creamy avocado pairs perfectly with the rich, savory flavor of meatloaf. This sandwich is not only delicious but also adds some healthy fats and freshness.

How to make it:

  • Slice your meatloaf and heat it up.

  • Toast your favorite bread or a whole wheat sandwich roll.

  • Spread mashed avocado on the bread.

  • Layer the meatloaf on top and finish with a sprinkle of salt, pepper, and lime juice.


9. Meatloaf Slider Sandwiches

For a fun and bite-sized option, meatloaf sliders are a great choice. These mini sandwiches are perfect for parties or casual gatherings. You can customize them with various sauces and toppings.

How to make it:

  • Slice the meatloaf into small, slider-sized pieces.

  • Toast mini slider buns.

  • Add a slice of meatloaf, a dab of ketchup or BBQ sauce, and any other desired toppings like cheese, pickles, or onions.


10. Meatloaf and Roasted Red Pepper Sandwich

Roasted red peppers add a sweet, smoky flavor that pairs beautifully with the savory taste of meatloaf. This sandwich is both flavorful and colorful, making it a visual and tasty treat.

How to make it:

  • Slice the meatloaf and heat it in a skillet.

  • Toast a ciabatta or baguette roll.

  • Spread a thin layer of mustard or aioli on the bread.

  • Layer the meatloaf with roasted red peppers, arugula, and a sprinkle of Parmesan cheese.


11. Meatloaf and Sweet Potato Sandwich

Sweet potatoes bring a touch of sweetness and earthiness to the classic meatloaf sandwich. This combo is perfect for those looking for a more unique twist.

How to make it:

  • Roast or mash sweet potatoes with a little butter and cinnamon.

  • Slice your meatloaf and heat it up.

  • Toast whole grain bread or a soft roll.

  • Spread the sweet potatoes on the bread, layer with meatloaf, and add a drizzle of honey or balsamic glaze for extra flavor.


12. Meatloaf and Pesto Sandwich

Pesto is a flavorful spread made with basil, garlic, olive oil, and Parmesan cheese. The herbaceous flavor of pesto pairs beautifully with the rich, savory taste of meatloaf, creating an elevated sandwich.

How to make it:

  • Slice and heat the meatloaf.

  • Spread a layer of pesto on toasted bread or a baguette.

  • Add a layer of meatloaf, top with fresh mozzarella, and serve with a side of chips or a salad.


13. Meatloaf and Pickled Onion Sandwich

Pickled onions add a tangy crunch that cuts through the richness of the meatloaf. This sandwich is a perfect balance of savory, sweet, and tangy flavors.

How to make it:

  • Slice the meatloaf and heat it up.

  • Toast your favorite sandwich bread or a sourdough roll.

  • Add pickled onions and a drizzle of mustard or mayonnaise to the bread.

  • Layer the meatloaf and enjoy the burst of flavor.


14. Meatloaf and Hummus Sandwich

For a Mediterranean twist, try spreading hummus on your bread before adding the meatloaf. The creamy hummus pairs perfectly with the savory meatloaf, making it a unique and satisfying option.

How to make it:

  • Slice and heat the meatloaf.

  • Spread a thick layer of hummus on pita bread or a whole grain sandwich roll.

  • Layer the meatloaf and top with cucumber slices, spinach, or even feta cheese.


15. Meatloaf Philly Cheesesteak Sandwich

Why not combine two iconic sandwiches into one? A Philly cheesesteak-inspired meatloaf sandwich brings together melted cheese, sautéed onions, and peppers with savory meatloaf for a fun and delicious twist.

How to make it:

  • Slice the meatloaf and sauté onions and bell peppers in a pan.

  • Toast a hoagie roll.

  • Layer the meatloaf, sautéed vegetables, and melted provolone cheese inside the roll.

  • Serve with a side of fries or chips.


Final Thoughts

From the classic to the creative, meatloaf sandwiches are a fantastic way to use up leftovers or enjoy a new take on a comforting favorite. With these 15 meatloaf sandwich ideas, you can enjoy everything from smoky BBQ to creamy avocado and even Mediterranean flavors. Whether you’re feeding a family or hosting a gathering

Post a Comment

0 Comments